One Day Course at Rick Stein's Cookery School

World renowned and award winning Chef Rick Stein owns a stunning cookery school in Padstow, Cornwall and you are invited to join his high quality chefs for a one-day cookery course. You’ll be situated in a breath-taking location with views of the harbour and the estuary – a perfect place to learn how to cook some spectacular dishes.

With a range of themes to choose from, including classes without fish or seafood, you’ll be spoilt for choice as to which lesson to take. Whichever class you pick, it’s sure to be an unforgettable way to elevate your culinary skills to new heights!

We have a range of courses running throughout the year:

• Game cookery
• Lobster & Crab
• Asian Street Food
• Road to Mexico
• Fish & Shellfish
• Indian Seafood
• Baking Workshop
• Children’s Courses (8-12 years)
• Teenager’s Courses (12-17 years)
• Vegetarian Cookery
• Squid, Cuttlefish & Octopus
  and lots more…

Course Overview:

Arrive – 8:45am
Welcome – Enjoy a tea or coffee while browsing the recipes for the day and meeting your fellow chefs
From 9am – Watch our chefs demo three dishes then recreate each dish in pairs at your workstation enjoying the fruits of your labour
Lunch – At our long ‘en famille’ dining table overlooking the Camel Estuary with a glass of wine or two
Afternoon demo – Time to relax with a glass of wine and watch our chef demonstrate the final dish of the day
4pm – Finish. You will be presented with a Rick Stein’s Cookery School certificate and recipe folder plus a chance to browse our shop with an exclusive voucher.